Raw Almonds

by Joan Levin
(Chicago)

LOVE your podcast! Your enthusiasm is contagious!

You've given me some great ideas! I'm ordering your book and I'll share some of my recipes later too!

I wanted to let you know that the Cornucopia organization has been taking the lead in the raw almond debacle -- if people want to ideas about what they can do they can go to that website and click on the "authentic almond project" button. Raw almonds are a staple for me -- I'm pretty much a raw vegan and since I'm gluten & casein sensitive as well raw almonds are important for me -- for "milk," "cheese" and other staples!

I think this is an important issue, especially if this "pasteurization" thing spreads to other staples used by raw vegans.

Thanks for all you do to get people going with this great way of eating!

Sincerely,

Joan Levin
Chicago